An Authentic Philadelphia Hoagie & Cheese Steak Franchise
Don't Just Own A Franchise, Own A Philadelphia Tradition
Single and Multi-Unit Franchises Available
Call 877-824-4411 Today For More Information or
For over six decades, the people of Philadelphia have had a good thing all to themselves, the Lee’s Hoagie.
It’s something to behold. A big loaf of fresh-baked Italian bread stuffed with a zesty assortment of cold cuts, topped with lettuce, tomatoes, spices and our own special “secret oil.” Or filled with thinly sliced steak under a blanket of melted provolone cheese and grilled onions.
Why Own a Lee’s Hoagie House Franchise?
Consider the following…
Product - The quality and value of the Lee’s product invites comparison with all the others. Once you try one, you will know the difference.
Training - Franchisees and store personnel are provided with complete training in all phases of the Lee’s Hoagie House system.
Commitment to Excellence - The Lee’s Hoagie House Mission Statement says it all. By conducting our business with this unbending and ongoing drive to be the very best, franchise owners will benefit from knowing that they are part of a quality team… one that will accept nothing else.
The Investment - Compared with other fast food-style restaurants serving a full line of hot and cold products, we think that you’ll find the cost to open a Lee’s Hoagie House restaurant extremely reasonable. Low $196,550 — High $317,425
Other Key Franchise Terms
Initial Franchise Fee - $25,000
Term – 10 Years
Royalty – 5% ($200 minimum weekly)
Brand Development Fee – 1%
Be an Owner! Own a Part of the Lee’s Hoagie House Tradition!
http://www.franchiseworks.com/franchise_main.aspx?aid=657&track=N
No comments:
Post a Comment